anise toast

How To Make anise toast

• Step 1
  I ground the anise in a coffee bean grinder and the almonds in a blender.
• Step 2
  In a bowl cream the butter and add the eggs and vanilla.
• Step 3
  In another bowl mix dry ingredients plus the chopped nuts.
• Step 4
  Combine both mixtures. Roll into 2 balls and shape into long skinny loaves. Round off ends. You can make 4 balls and make smaller loaves.
• Step 5
  Place the loaves on a cookie sheet sprayed with Pam. Bake at 350 degrees for 35 minutes.
• Step 6
  Take the cookie sheets out and with a bread knife slice into 3/4 inch cookies. Turn them on their sides and bake for an additional 10 minutes or till golden brown.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!