animal cracker truffles
Did you ever buy those humongous bags of non frosted animal crackers? Yeah..not the cookies, but the plain old crackers. We are talking...no frosting..purely plain? Well...here you go....
prep time
cook time
method
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yield
Ingredients
- 2 cups crushed animal crackers (i used non frosted)
- 8 ounces cream cheese, room temperature
- 12 ounces vanilla or white chocolate chips
How To Make animal cracker truffles
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Step 1In food processor, combine cracker crumbs and cram cheese. Roll into walnut size balls.
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Step 2Melt the chocolate (couple of methods to doing this). Dip balls into melted chocolate one at a time. Top with fun sprinkles.
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Step 3Place in refrigerator until hard.
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Step 4Melting chocolate: Using a microwave safe container (I like using pyrex glass measuring cups) start at one minute on 50% power. Stir. Add additional 30 sec intervals as needed. Double boiler: Place chips in top pan over simmering water. Do not let the pan touch the water. Stir until smooth.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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