almond rolls, 2 (grandma w's)

Name: Almond Rolls, 2 (Grandma W's)
Cuisine: American
Ingredients: 1 can(s) almond filling (not paste); 4 cup(s) flour; 1 cup(s) sugar, minus 2 tablespoons; 2 teaspoon(s) baking powder; 3/4 cup(s) shortening; 3 large eggs; 2 tablespoon(s) vanilla (yes, tablespoon, not a misprint); - milk

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Grandma W changed her recipes often, so you will find 3 of these in JAP. The one I loved was the original recipe that she made just for me! Note: this recipe was edited in September of 99, and I have to admit I prefer the original recipe. This is much greasier. See recipe for Biscotti for a better dough.

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method Bake

Ingredients For almond rolls, 2 (grandma w's)

1 can

almond filling (not paste)
4 c

flour
1 c

sugar, minus 2 tablespoons
2 tsp

baking powder
3/4 c

shortening
3 lg

eggs
2 Tbsp

vanilla (yes, tablespoon, not a misprint)
milk

How To Make almond rolls, 2 (grandma w's)

1
Mix flour, sugar and powder. Work in shortening. Make a well and add eggs and vanilla. Knead well, adding milk if needed. 375 degree oven middle rack, 18 min.
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almond rolls, 2 (grandma w's)

Ingredients For almond rolls, 2 (grandma w's)

How To Make almond rolls, 2 (grandma w's)

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