Almond Graham Cracker Bars-Annette's
Recipe is my own.
How to Make Almond Graham Cracker Bars-Annette's
- Preheat oven to 350°F. line 10x15 jelly roll pan with foil.
- Place 2 sleeves of graham crackers on pan. Remember to take them apart into 4ths. Fit what you can.
- Melt together butter and sugar. Bring to rolling boil for 2 minutes stirring non stop. Spread over crackers. Sprinkle with sliced almonds.
- Bake at 350° for 10 minutes. Enjoy!