almond crescents

Name: Almond crescents
Ingredients: 1 cup(s) butter; 2 teaspoon(s) vanilla; 1 tablespoon(s) water; 1 cup(s) chopped nuts (optional); 2 cup(s) flour; 1/2 cup(s) powdered sugar; 1 cup(s) powdered sugar (for coating)

(1 RATING)

54 Pinches

Barbara Linder

Albuquerque, NM

Updated on Jan 6, 2012

My mother made these and I still have her recipe card from the 50's.

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Ingredients

1 cup butter
2 teaspoons vanilla
1 tablespoon water
1 cup chopped nuts (optional)
2 cups flour
1/2 cup powdered sugar
1 cup powdered sugar (for coating)

How To Make almond crescents

Step 1

Cream butter, vanilla and sugar, add water. Add flour. Mix in thoroughly. Add nuts (if desired). Form into crescents and place on cookie sheet. Bake at 325 for about 25 minutes.

Step 2

They should be delicately browned. While still warm roll in powdered sugar.
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