alligator cookie pops

How To Make alligator cookie pops

• 1

  Cut a slit in a circus peanut candy, forming a mouth. Prop mouth open with 2 lollipop sticks. Let stand 30 minutes. Melt green Wilton candy melts in a microwave; stir until smooth.
• 2

  Twist apart a Nutter Butter cookie. Dip one end of a lollipop stick into melted coating and place on cookie half; replace top. Chill on a wax paper-lined baking sheet for 10 minutes or until set. Dip circus peanut in coating and allow excess to drip off. Place on wax paper; let stand until set. Dip the cookie pop in coating (reheat candy melts if needed), allowing excess to drip off. Insert stick into styrofoam block to stand.
• 3

  Position coated circus peanut for head while cookie pop is wet. Decorate face as desired with mini chips, chocolate chips, melted white baking chips and chocolate covered mints.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card