Abby's chock full of chips cookie recipe

Name: Abby's chock full of chips cookie recipe
Prep time: 20 min
Total time: 20 min
Yield: I used a cookie scoop and made about 24 cookies
Cuisine: American
Ingredients: 1 c unsalted butter; 1/2 c granulated sugar; 1/2 c brown sugar; 2 eggs; 1 tsp vanilla extract; 2 c all purpose flour; 1 tsp baking soda; 1 tsp salt; 1 bag(s) 12 oz. bag of semi sweet chocolate chips; 1 bag(s) 12 oz. white chocolate chips

By peggy kriebel
@threelittleknots

My granddaughter loves baking with me,and she loves adding the white chocolate chips and the dark chocolate chips, so this is her favorite chocolate chip cookie.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

I used a cookie scoop and made about 24 cookies

Prep:

20 Min

Method:

Bake

Ingredients

1 c

unsalted butter
1/2 c

granulated sugar
1/2 c

brown sugar
2

eggs
1 tsp

vanilla extract
2 c

all purpose flour
1 tsp

baking soda
1 tsp

salt
1 bag(s)

12 oz. bag of semi sweet chocolate chips
1 bag(s)

12 oz. white chocolate chips
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How to Make Abby's chock full of chips cookie recipe

Step-by-Step

In another medium bowl, combine your flour,baking soda and salt. whisk that together.
Combine your flour mixture with your egg mixture until fully combined.
Add in all your chips,until well combined.
Bake at 375 deg. for about 10-12mins or until the edges start to brown
Cool on a wire rack