Abby's chock full of chips cookie recipe

peggy kriebel


My granddaughter loves baking with me,and she loves adding the white chocolate chips and the dark chocolate chips, so this is her favorite chocolate chip cookie.


☆☆☆☆☆ 0 votes

I used a cookie scoop and made about 24 cookies
20 Min


  • 1 c
    unsalted butter
  • 1/2 c
    granulated sugar
  • 1/2 c
    brown sugar
  • 2
  • 1 tsp
    vanilla extract
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
  • 1 bag(s)
    12 oz. bag of semi sweet chocolate chips
  • 1 bag(s)
    12 oz. white chocolate chips

How to Make Abby's chock full of chips cookie recipe


  1. In another medium bowl, combine your flour,baking soda and salt. whisk that together.
  2. Combine your flour mixture with your egg mixture until fully combined.
  3. Add in all your chips,until well combined.
  4. Bake at 375 deg. for about 10-12mins or until the edges start to brown
  5. Cool on a wire rack

Printable Recipe Card

About Abby's chock full of chips cookie recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American

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