7 Layer Cookies

7 Layer Cookies Recipe

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Dawn Walter


I love 7 Layer Bars or Hello Dolly's but I prefer cookies. They are softer and easier to handle. lol. So this is my rendition of a Hello Dolly in cookie form. The dough is the graham cracker and the ingredients are the layers.
I hope you enjoy!

★★★★★ 1 vote
Makes approx 2 dozen
10 Min


3/4 c
butter, softened
1/2 c
1/2 c
brown sugar, lightly packed
2 Tbsp
1 tsp
vanilla extract
1 1/4 c
all purpose flour
1 1/4 c
graham cracker crumbs
1/2 tsp
baking soda
1/4 tsp
1 1/4 tsp
ground cinnamon
3/4 c
shredded coconut
3/4 c
butterscotch chips
1 c
semi-sweet chocolate chips

How to Make 7 Layer Cookies


  • 1In a large bowl, cream softened butter and sugars
  • 2In a separate bowl, combine flour, graham cracker crumbs, baking soda, salt and cinnamon.
  • 3Gradually add flour mixture to cream mixture.
  • 4Add 3/4 cup shredded coconut
    Add 3/4 cup Butterscotch Chips
    Add 1 cup Chocolate Chips (semi-sweet)
  • 5Roll dough into balls and place on ungreased cookie sheets. The size of the balls will determine the amount of cookies are yielded in the end.
  • 6Bake in preheated oven at 375 degrees for 8-10 minutes or until golden brown. Depending on the size of the cookie baking may have to be increased a minute at a time till done.

Printable Recipe Card

About 7 Layer Cookies

Course/Dish: Cookies, Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids