5-ingredient key lime pie bars

How To Make 5-ingredient key lime pie bars

• Step 1
  Heat oven 350 degrees Cut dough into 1/2" slices
• Step 2
  Bake 18-20 min or until golden brown then cool completely
• Step 3
  Break cookies in Gall-size storage plastic bag and finely crush with rolling pin
• Step 4
  Pour crushed cookies into bowl and stir one cup thawed whipped topping. Press mixture into ungreased 13x9 glass baking dish
• Step 5
  Mix Condensed Milk and Lime Juice in large bowl using elec mixer on med speed until thick and smooth
• Step 6
  Fold remaining whipped topping and yogurt into milk mixture and spoon on to cookie crust. Top with grated lime peel
• Step 7
  Cover and refrigerate about 8 hours or until completely set. Cut into 5 rows x 4 rows
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