5-ingredient Key Lime Pie Bars Recipe

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5-Ingredient Key Lime Pie Bars

Morag Weir


I think any recipe with Lime flavor in the Summer months is very tasty and refreshing

☆☆☆☆☆ 0 votes
Twenty servings
10 Min
20 Min


One 16-oz
roll refridg sugar cookies
16-oz container cool whip
Two 14-oz
cans condensed milk
5-6 limes
(3/4c lime juice & 2 tbsp grated peel
Two 6-oz
key lime pie yogurt


1Heat oven 350 degrees
Cut dough into 1/2" slices
2Bake 18-20 min or until golden brown then cool completely
3Break cookies in Gall-size storage plastic bag and finely crush with rolling pin
4Pour crushed cookies into bowl and stir one cup thawed whipped topping. Press mixture into ungreased 13x9 glass baking dish
5Mix Condensed Milk and Lime Juice in large bowl using elec mixer on med speed until thick and smooth
6Fold remaining whipped topping and yogurt into milk mixture and spoon on to cookie crust. Top with grated lime peel
7Cover and refrigerate about 8 hours or until completely set. Cut into 5 rows x 4 rows

About this Recipe

Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: Southern