2 ingredient brownie cookies

How To Make 2 ingredient brownie cookies

• 1

  Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
• 2

  Melt chocolate, stir until smooth.
• 3

  Add in pumpkin puree. Whisk until combined.
• 4

  Scoop 1 1/2 tablespoons of batter onto cookie sheet.
• 5

  Gently press cookie down with the back of a spoon.
• 6

  Bake 20 - 25 minutes until puffed with a few small cracks.
• 7

  Cool on cookie sheet 5 minutes.
• 8

  Enjoy!
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