White Chocolate Sauce

White Chocolate Sauce Recipe

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S I

By
@SyiLuvsPastries

This is a nice contrast to a dark chocolate mousse, pudding or cake.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6

Ingredients

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1/4 pt
(2/3 cup) heavy cream
5 oz
white chocolate, broken into squares
2 Tbsp
brandy or cointreau

How to Make White Chocolate Sauce

Step-by-Step

  • 1Heat the cream in a pan over a low heat until almost boiling.
  • 2Stir in the chocolate, a few squares at a time, until melted and smooth. Remove from the heat and stir in the brancy or Cointreau just before serving.
  • 3VARIATIONS
    1) White Mocha Sauce: Stir in 2 T. strong black coffee just before serving.
    2) Coconut Chocolate Cream Sauce: Stir in 3 T. powdered or liquid coconut cream before serving.

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