white chocolate-cranberry bars

Name: White chocolate-cranberry bars
Prep time: 15 min
Cook time: 40 min
Yield: 24
Ingredients: 2 cup(s) flour; 1 teaspoon(s) ground nutmeg; 1 teaspoon(s) baking powder; 1/4 teaspoon(s) baking soda; 2 cup(s) packed light brown sugar; 2/3 cup(s) butter; 2 large eggs; 2 teaspoon(s) vanilla; 3/4 cup(s) dried cranberries; 1-1/2 cup(s) fresh cranberries; 3/4 cup(s) white chocolate chips

(4 RATINGS)

68 Pinches 1 Photo

sherry monfils

worcester, MA

Updated on Nov 11, 2012

These bars are so luscious tasting, you'll want to eat them all!

Rate

prep time 15 Min

cook time 40 Min

method ---

yield 24 serving(s)

Ingredients

2 cups flour
1 teaspoon ground nutmeg
1 teaspoon baking powder
1/4 teaspoon baking soda
2 cups packed light brown sugar
2/3 cup butter
2 large eggs
2 teaspoons vanilla
3/4 cup dried cranberries
1-1/2 cup fresh cranberries
3/4 cup white chocolate chips

How To Make white chocolate-cranberry bars

Step 1

Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. In bowl, combine flour, nutmeg, baking powder and baking soda.

Step 2

In saucepan combine, butter and brown sugar. Cook, stirring, over medium heat until mix is melted. Add eggs, one at a time, beating well after each addition.
Step 3

Stir in vanilla. Add flour mix. Stir until combined. Stir in dried cranberries. Spread batter in pan. Sprinkle w/ fresh cranberries. Bake 40 mins. Sprinkle w/ white chocolate chips. Cool. Cut into bars.
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