tiramisu

How To Make tiramisu

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  - Beat egg yolks and sugar on medium speed with an electric mixer. - After about 2 minutes, the egg and sugar mixture becomes light yellow. - Fold in the mascarpone cheese. - Mix coffee with liquor. - Quickly roll each cookie in the liquid. - Lay them on the bottom of a serving dish or if preparing individual servings, use half cookies to start the layering process. - Spread half of the filling mixture over the wet cookies. - Make another layer of soaked cookies. - Spread the rest of the filling mixture over the wet cookies. - Place the cocoa in a sifter and generously coat the top layer with cocoa. - Chill before serving.
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