Sugar Free Chocolate Torte

Sugar Free Chocolate Torte Recipe

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Joan Krambeck


I've used this recipe for years. I take it to pot luck dinners and it's gone quickly. It's sugar free, so it's even a treat diabetics are permitted to have.

★★★★★ 1 vote
20 Min
25 Min


1 1/2 c
1 1/2 lb
butter or margarine
3/4 c
chopped pecans
8 oz
softened cream cheese
1/2 c
1 pkg
(lg) sugar free instant chocolate pudding
1 3/4 c
skim milk
1 or 2 c
light whipped topping (originally 1 but i use 2)
1 c
more light whipped topping
1/2 c
broken pecan pieces

How to Make Sugar Free Chocolate Torte


  • 1Cut butter into flour and stir in pecans. Press into bottom of 13" X 9" pan. Bake at 350 for 25 minutes. Let cool completely.
  • 2Meanwhile, soften 8oz. cream cheese. Stir in 1/2 cup Splenda and mix with electric mixer until blended and smooth. Spread on COOLED crust.
  • 3Prepare instant sugar free chocolate pudding as directed. Fold in 2 cups whipped topping and spread over cream cheese. (Originally called for 1 cup, but 2 makes it lighter)
  • 4Spread with more whipped topping and peak with spoon
    (just touch spoon onto topping and lift up. It's makes nice peaks) Sprinkle with chopped nuts
  • 5Keep refrigerated until serving, and store in frige any leftovers. Light and delicious. (You will make this more than once.)

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About Sugar Free Chocolate Torte

Course/Dish: Chocolate, Other Desserts
Hashtag: #yum