Sugar Free Chocolate Torte
By
Joan Krambeck
@Joyne
1
I've used this recipe for years. I take it to pot luck dinners and it's gone quickly. It's sugar free, so it's even a treat diabetics are permitted to have.
Ingredients
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1 1/2 cflour
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1 1/2 lbbutter or margarine
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3/4 cchopped pecans
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8 ozsoftened cream cheese
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1/2 csplenda
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1 pkg(lg) sugar free instant chocolate pudding
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1 3/4 cskim milk
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1 or 2 clight whipped topping (originally 1 but i use 2)
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1 cmore light whipped topping
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1/2 cbroken pecan pieces
How to Make Sugar Free Chocolate Torte
- Cut butter into flour and stir in pecans. Press into bottom of 13" X 9" pan. Bake at 350 for 25 minutes. Let cool completely.
- Meanwhile, soften 8oz. cream cheese. Stir in 1/2 cup Splenda and mix with electric mixer until blended and smooth. Spread on COOLED crust.
- Prepare instant sugar free chocolate pudding as directed. Fold in 2 cups whipped topping and spread over cream cheese. (Originally called for 1 cup, but 2 makes it lighter)
- Spread with more whipped topping and peak with spoon
(just touch spoon onto topping and lift up. It's makes nice peaks) Sprinkle with chopped nuts - Keep refrigerated until serving, and store in frige any leftovers. Light and delicious. (You will make this more than once.)
About Sugar Free Chocolate Torte
Course/Dish: Chocolate Other Desserts
Hashtag: #yum
