stuffed strawberries
These strawberries have a wonderful flavor and are beautiful when put together.
Blue Ribbon Recipe
These stuffed strawberries may look like they take a lot of work to prepare, but they don't. The strawberries are stuffed with a creamy blend of cream cheese, honey, and a hint of almond extract. Melted milk chocolate adds a layer of indulgence and complements the tangy filling. They're a simple yet sophisticated dessert. Perfect for a luncheon, brunch, or any occasion when you want to make a splash.
prep time
30 Min
cook time
2 Min
method
Microwave
yield
6 serving(s)
Ingredients
- 12 - strawberries
- 3/4 cup milk chocolate chips
- 3 ounces cream cheese
- 2 tablespoons honey
- 1/4 teaspoon almond extract
- - chopped almonds or nuts, optional
How To Make stuffed strawberries
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Step 1Halve strawberries lengthwise. Core out the center but leave on the stem. Dry on paper towels.
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Step 2Add chocolate chips to a microwave-safe bowl. Melt chocolate in 30-second increments and stir until melted.
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Step 3Line a cookie sheet with wax paper.
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Step 4Hold the strawberry by the stem and dip it into the chocolate, covering half of the strawberry. Place on the wax paper lined sheet. Repeat with the strawberry halves.
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Step 5Beat together cream cheese, honey, and almond extract. Spoon into a pastry bag.
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Step 6Pipe cream cheese filling into strawberries. Sprinkle the optional nuts on top.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
Tag:
#For Kids
Collection:
Mother's Day
Collection:
Member's Choice
Collection:
Summer Desserts!
Ingredient:
Fruit
Method:
Microwave
Culture:
American
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