Special Dark Fudge Brownies
Rating:
★★★★★ 1 vote
Serves:
24
Prep:
20 Min
Cook:
25 Min
Method:
Bake
Ingredients
- 1 1/3 c
- all purpose flour
- 2 c
- sugar
- 1/3 c
- cocoa powder (regular)
- 1/3 c
- cocoa powder (special dark)
- 1 tsp
- baking powder
- 1/2 tsp
- salt
- 1/2 c
- semi-sweet mini chocloate chips
- 1 1/2 c
- walnut pieces (optional)
- 2/3 c
- canola oil
- 4
- eggs lighly beaten
- 2 tsp
- vanilla extract
How to Make Special Dark Fudge Brownies
- 1Preheat oven to 350 °
Prepare a 13x9 pan by lining it with aluminum foil allowing the foil to hang over the ends of the pan.
Spray foil with cooking spray - 2In a bowl, combine flour, sugar ,cocoa, powder, baking powder, salt,nuts,and chips.
In another bowl, combine oil, eggs and vanilla; add to dry ingredients. Do not over mix. - 3Spread in a 13-in. x 9-in. baking pan.
Bake at 350° for 20-25 minutes or until toothpick inserted in center comes out clean. - 4When cool just lift brownies out by grabbing the foil.
