SNOW on the ROCKY ROAD BLACK WALNUT BROWNIES
Nancy J. Patrykus
I think I have come up with a over the top wonderful brownie recipe.
By combing 2 recipes and adding my own touch!!...YUMMY!!
For all you chocolate lovers out there!
YES!! you know who you are....LOL
TALK about DECANDENT!!!
- box..chocolate fudge brownie mix.
- 1-1/2 tsp
- black walnut flavoring
- 1 c
- miniature marshmallows
- 1 c
- coarsly chopped black walnuts... ..or english walnuts in a pinch
- 1 c
- semisweet chocolate chips
How to Make SNOW on the ROCKY ROAD BLACK WALNUT BROWNIES
- 1Preheat oven to 350 degrees F.
Lightly grease square pan.
Mix Brownie mix according to package directions.
Add black walnut flavoring to the mix.
Put in a greased baking pan.. and bake according to package directions directions.
Do not over bake!!
Bake and remove to a rack .
Sprinkle with marshmallows, walnuts, and chips over the top.
Return to oven, bake 3-5 minutes.
Till topping is warm enough to melt together.
Cool in the pan on a wire rack.
Cut into 2 inch squares.
Store tightly coverec, at room temperature.