Real Recipes From Real Home Cooks ®

smores bars

yield 20 serving(s)

Ingredients For smores bars

  • 8 oz
    quick crescent dinner rolls
  • 6 oz
    semisweet chocolate chips
  • 10
    marshmallows, cut in half

How To Make smores bars

  • 1
    Heat oven to 375 degrees.
  • 2
    Unroll dough into 2 long rectangles.
  • 3
    Place in ungreased 13x9 inch pan; press dough over bottom, sealing perforations well.
  • 4
    Sprinkle chips evenly over dough.
  • 5
    Place marshmallow halves over chips, cut-side-down, in five rows of four.
  • 6
    Bake at 375 degrees for 10-12 minutes or until light golden brown.
  • 7
    Cool about 15 minutes.
  • 8
    Cut in squares around marshmallows.

Categories & Tags for Smores Bars:

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