Smores Bars

Smores Bars Recipe

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8 oz
quick crescent dinner rolls
6 oz
semisweet chocolate chips
marshmallows, cut in half

How to Make Smores Bars


  • 1Heat oven to 375 degrees.
  • 2Unroll dough into 2 long rectangles.
  • 3Place in ungreased 13x9 inch pan; press dough over bottom, sealing perforations well.
  • 4Sprinkle chips evenly over dough.
  • 5Place marshmallow halves over chips, cut-side-down, in five rows of four.
  • 6Bake at 375 degrees for 10-12 minutes or until light golden brown.
  • 7Cool about 15 minutes.
  • 8Cut in squares around marshmallows.

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About Smores Bars

Course/Dish: Chocolate
Other Tag: Quick & Easy

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