smores bars
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yield
20 serving(s)
Ingredients For smores bars
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8 ozquick crescent dinner rolls
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6 ozsemisweet chocolate chips
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10marshmallows, cut in half
How To Make smores bars
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1Heat oven to 375 degrees.
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2Unroll dough into 2 long rectangles.
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3Place in ungreased 13x9 inch pan; press dough over bottom, sealing perforations well.
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4Sprinkle chips evenly over dough.
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5Place marshmallow halves over chips, cut-side-down, in five rows of four.
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6Bake at 375 degrees for 10-12 minutes or until light golden brown.
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7Cool about 15 minutes.
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8Cut in squares around marshmallows.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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