s'more brownies. . . . please!

How To Make s'more brownies. . . . please!

• 1

  HEAT oven to 350.
• 2

  LINE 13x9 pan with parchment paper sprayed with cooking spray. Place 13-1/2 (or however many to cover bottom)squares of graham crackers in pan, with sides overlapping slightly. Break remaining crackers into pieces for top.
• 3

  MICROWAVE butter and chocolate squares in microwaveable bowl on high for about 2 minutes. Stir until chocolate is completely melted.
• 4

  COMBINE sugar, eggs and vanilla into a bowl; mix well. Add chocolate mixture. Stir in flour. Pour over graham crackers in pan. Sprinkle chocolate chips on top of batter.
• 5

  BAKE 30-32 minutes. Remove from oven and sprinkle marshmallows then broken pieces of Hersheys bars. Bake 3 to 5 more minutes or until marshmallows begin to puff. Press reserved graham crackers into marshmallows. Cool slightly. Use edges of parchment paper to lift brownies from pan before cutting to serve.
• 6

  To cut, dip a knife in hot water, dry it off, and cut. OR use a plastic knife to cut (heard that tip from somewhere). I actually just tried it, and it does work well. But the brownies were from last night and they are no longer warm. Give it a try and let me know!!
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