shara's cherry chocolate cobbler

Name: Shara's Cherry Chocolate Cobbler
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 1 1/2 cup(s) all-purpose flour; 1/2 cup(s) granulated sugar; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/4 cup(s) butter; 12 ounce(s) semisweet chocolate chips; 1/4 cup(s) fat-free milk; 1 large egg; 1 can(s) lite cherry pie filling (21 oz); 1/2 cup(s) finely chopped walnuts

(2 RATINGS)

152 Pinches

sherry monfils

worcester, MA

Updated on Sep 4, 2011

This is my daughter's recipe. She loves anything with cherries. I made it easier with the cherry pie filling. It's so yummy!

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prep time 15 Min

cook time 40 Min

method Bake

yield 6 serving(s)

Ingredients

1 1/2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter
12 ounces semisweet chocolate chips
1/4 cup fat-free milk
1 large egg
1 can lite cherry pie filling (21 oz)
1/2 cup finely chopped walnuts

How To Make shara's cherry chocolate cobbler

Step 1

Heat oven to 350 degrees F. Spray a 2-quart casserole pan with cooking spray. In a bowl, combine flour, sugar, baking powder, salt, and butter.

Step 2

Mix until crumbly.
Step 3

In a microwaveable bowl, microwave the chocolate until smooth.
Step 4

Place melted chocolate in a large bowl. Add milk and egg. Mix well.
Step 5

Combine flour and chocolate.
Step 6

Mix until combined.
Step 7

Spread pie filling in the bottom of the casserole pan.
Step 8

Drop the chocolate batter by tablespoons over the filling.
Step 9

Sprinkle with nuts.
Step 10

Bake 40 minutes.
Step 11

The top should be light golden brown.
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