Saucepan Brownies
By
Shelia Rudick
@harht4God
1
Ingredients
-
1 stickbutter (8 tblspns)
-
4 ozun-sweet chocolate squares
-
1-3/4 csugar
-
1/4 tspsalt
-
1 tspvanilla extract
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2 largeeggs
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1 call purpose flour
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1 cchopped pecans (or walnuts)
How to Make Saucepan Brownies
- Oven 350*, rack centered
- Melt butter over low heat.
- Turn off heat, add chocolate and stir occasionally until melted and combined. Set aside to cool slightly.
- Stir in sugar and salt.
- Add vanilla and eggs, one at time, mixing well after each addition.
- Stir in the flour until just incorporated.
- Fold in nuts.
- Pour into 8 x 8 lightly greased, non-stick pan (or foil lined.) Bake 30-35 minutes.