Rich Chocolate Pudding (stovetop version)

Rev BJ Friley


This a very rich chocolate flavored pudding. Serve with a spoonful of whipped cream and a sprinkling of cocoa powder on top.


★★★★★ 1 vote

10 Min
Stove Top


  • 2
    squares (2 oz.) unsweetened chocolate
  • 1 c
  • 2 Tbsp
  • 2 c
  • 1/2 tsp
    vanilla extract
  • 1 pinch

  • ·
    whipping cream
  • ·
    cocoa powder

  • ·
    cherries or other berries

How to Make Rich Chocolate Pudding (stovetop version)


  1. Coarsely chop the chocolate.
  2. Set aside.
  3. Stir sugar and cornstarch together in small saucepan until thoroughly blended.
  4. Gradually stir in milk until blended.
  5. Add chopped chocolate.
  6. Cook, stirring over medium heat until chocolate is melted and mixture begins to boil.
  7. Cook, stirring, until thickened, about 5 minutes.
  8. Stir in vanilla and salt.
  9. Pour into 4 custard cups.
  10. Cool at room temperature before serving.
  11. Whip cream, if used, and add a spoonful to each pudding.
  12. Dust with cocoa powder or garnish with cherries or other berries of your choice.

Printable Recipe Card

About Rich Chocolate Pudding (stovetop version)

Course/Dish: Puddings, Chocolate
Main Ingredient: Dairy
Regional Style: American

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