Rice Krispies Rollups

Sheila M


These would be great using Nutella chocolate hazelnut spread also!

★★★★★ 1 vote
Stove Top


1/4 c
butter, melted
10 1/2 oz
mini marshmallows
5 1/2 c
rice krispies
1 1/2 c
milk chocolate chips
1/2 c
peanut butter

How to Make Rice Krispies Rollups


  • 1Melt butter in a 6 quart kettle, add marshmallows. Melt completely over low heat.
  • 2Add the Rice Krispies. Mix well.
  • 3Spread evenly into a greased 10½ x 15½ baking sheet.
  • 4In a microwave safe bowl combine chocolate chips and peanut butter. Melt at 1 minute intervals until completely melted, stirring after each minute.
  • 5Spread on top of Rice Krispies mixture. Let set in a cool place till chocolate mixture sets up. Be careful not to let the chocolate get too hard, it will not make a neat roll if you do.
  • 6Loosen all around with a metal spatula. Roll, starting on the long side. Sprinkle the roll with seasonal sprinkles if desired. Slice and enjoy! Can be wrapped in Saran Wrap for storage if needed.
  • 7Recipe and photo found on Facebook.

Printable Recipe Card

About Rice Krispies Rollups