rice krispies rollups
These would be great using Nutella chocolate hazelnut spread also!
prep time
cook time
method
Stove Top
yield
Ingredients
- 1/4 cup butter, melted
- 10 1/2 ounces mini marshmallows
- 5 1/2 cups rice krispies
- 1 1/2 cups milk chocolate chips
- 1/2 cup peanut butter
How To Make rice krispies rollups
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Step 1Melt butter in a 6 quart kettle, add marshmallows. Melt completely over low heat.
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Step 2Add the Rice Krispies. Mix well.
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Step 3Spread evenly into a greased 10½ x 15½ baking sheet.
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Step 4In a microwave safe bowl combine chocolate chips and peanut butter. Melt at 1 minute intervals until completely melted, stirring after each minute.
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Step 5Spread on top of Rice Krispies mixture. Let set in a cool place till chocolate mixture sets up. Be careful not to let the chocolate get too hard, it will not make a neat roll if you do.
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Step 6Loosen all around with a metal spatula. Roll, starting on the long side. Sprinkle the roll with seasonal sprinkles if desired. Slice and enjoy! Can be wrapped in Saran Wrap for storage if needed.
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Step 7Recipe and photo found on Facebook.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Other Desserts
Category:
Other Snacks
Keyword:
#rice
Keyword:
#holiday
Keyword:
#nutella
Keyword:
#Peanut butter
Keyword:
#rice krispies
Keyword:
#cerael
Keyword:
#entertain
Keyword:
#chocolate
Ingredient:
Rice/Grains
Culture:
American
Method:
Stove Top
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