Quick and Easy Chocolate Covered Pretzels
By
Kim Schneider
@Moonlighteyes74
1
Ingredients
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2small bags milk chocolate chips
-
2/3 cpeanut butter
-
1bag pretzels
How to Make Quick and Easy Chocolate Covered Pretzels
- Put chocolate chips and peanut butter into a microwave safe bowl.
- Microwave on high for 1 minute and then stir. Continue to microwave at intervals of 30 seconds and stirring until it is completely melted and smooth.
- Put pretzels in by the handful, stir them around until coated. With tongs remove them and put on a cookie sheet with wax paper on it.
- When cookie sheet is full place in fridge until the chocolate is hardened. Continue until all the chocolate or pretzels are gone. I used about 2 1/2 cookie sheets for all of them.