pumpkin & chocolate chip bread
A yummy bread just in time for autumn.
prep time
cook time
1 Hr 15 Min
method
---
yield
Ingredients
- 3 1/2 cups wheat flour
- 2 teaspoons baking soda
- 1 1/2 teaspoons salt
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg, ginger and cloves
- 1 cup vegetable oil
- 4 - eggs
- 2/3 cup water
- 16 ounces canned pumpkin
- 3 cups brown sugar
- 12 ounces chocolate chips
How To Make pumpkin & chocolate chip bread
-
Step 1Sift dry ingredients
-
Step 2Mix oil, eggs, pumpkin and water
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Step 3Pour into 2 greased bread pans
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Step 4Add chocolate chips
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Step 5Bake at 350 degrees for 1 hour and 15 minutes
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Step 6Cool before removing
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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