Puddingwiches

Name: Puddingwiches
Prep time: 20 min
Total time: 20 min
Yield: 15 servings
Ingredients: 1 1/2 c cold milk; 1 pkg instant chocolate pudding mix (3.9 ounce); 1/4 c peanut butter (1/4 to 1/2 cup); 15 whole graham crackers

By Linda Edwards
@l4lsu

Isn't it nice to grab a treat from the freezer when the little ones are hungry.

(I copied this recipe from Taste of Home's Quick Cooking cookbook-2000))

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

15 servings

Prep:

20 Min

Ingredients

1 1/2 c

cold milk
1 pkg

instant chocolate pudding mix (3.9 ounce)
1/4 c

peanut butter (1/4 to 1/2 cup)
15

whole graham crackers
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How to Make Puddingwiches

Step-by-Step

In mixing bowl, combine milk, pudding mix and peanut butter. Beat on low speed two minutes. Let stand five minutes.
Break or cut graham crackers in half.
Spread pudding mix over half of the crackers.
Top with remaining crackers.
Wrap and freeze until firm.
These may be frozen for up to one month.
When serving, you may heat them in the microwave for a few seconds if you like them a little softer.