Peanut Butter Cup Blondies

Angela Pietrantonio


A great Blondie brownie recipe! I top each with a mini Reese's peanut butter cup! YUM!

Recipe Source ~ ~from cooking light


★★★★★ 2 votes

10 Min
20 Min


  • 1 1/4 c
    all purpose flour
  • 1 c
  • 1/2 tsp
    baking powder
  • 1/4 tsp
  • 1/3 c
    creamy peanut butter (i used jiff)
  • 1/4 c
    butter, melted
  • 2 Tbsp
    2% milk
  • 1 tsp
    vanilla extract
  • 2 large
    eggs, lightly beaten
  • 1/4 c
    semisweet chocolate chips
  • 1
    bag (5.3 ounces) mini reese's peanut butter cups, chopped into 1/4's

How to Make Peanut Butter Cup Blondies


  1. Preheat oven to 350*.
    9-inch square pan ~ lightly greased

    Combine flour, sugar, baking powder and salt in large mixing bowl and whisk until well blended.
  2. In medium mixing bowl, combine peanut butter, butter, milk, vanilla extract & eggs. Stir until well blended.
  3. Add peanut butter mixture to flour bowl and mix just until blended. Stir in the chocolate chips.
  4. Pour batter into prepared pan. Arrange chopped peanut butter cups over batter. Bake for 19 minutes or until knife inserted comes out clean. Cool on wire rack for 10 minutes.

    4 points per brownie

Printable Recipe Card

About Peanut Butter Cup Blondies

Course/Dish: Chocolate Other Desserts
Other Tags: Quick & Easy For Kids
Hashtag: #brownies

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