passover brownies
(1 RATING)
I received this recipe from a friend and it is exellent for the Jewish Holiday Passover. Contains NO flour.
No Image
prep time
15 Min
cook time
15 Min
method
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yield
Ingredients
- 3 - eggs
- 1 cup sugar
- 3/4 cup butter, melted
- 3 1/2 tablespoons cake meal
- 1/4 cup cocoa
- 3/4 cup chopped nuts (optional)
- 3/4 cup chocolate chips (optional)
How To Make passover brownies
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Step 1Beat eggs, add sugar gradually. Beat until light and fluffy. Add butter and beat again. Sift cake meal and cocoa together. Add to egg mixture, mix and stir in nuts and choco chips.
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Step 2Grease and dust 13x9 baking dish in a 400 degree oven and bake for 15 min.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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