oreo cheesecake cookies

How To Make oreo cheesecake cookies

• 1

  preheat oven to 375 and line baking sheets with silicone mats or parchment paper.
• 2

  in a food processor, crush the oreo cookies until they are fine crumbs. set aside.
• 3

  in the bowl of a stand mixer, cream together the butter and cream cheese until smooth and well combined.
• 4

  add the sugar and vanilla extract and beat until well incorporated.
• 5

  gently mix in flour and stir in the chocolate chips with a spatula.
• 6

  using a medium sized cookie scoop, scoop the dough and put it in your hands to roll it into a ball.
• 7

  roll the ball in the oreo creams and cover the dough well.
• 8

  place on cookie sheet and repeat until all the dough has been used up.
• 9

  bake for 12-15 minutes (i had to bake mine a little longer because my balls were a lot bigger so it took 20 minutes to bake).
• 10

  remove from oven when you see that the edges are getting browned.
• 11

  let cool on baking sheet for 5 minutes then transfer to cool completely on a wire rack.
• 12

  stir in an airtight container for up to 5 days.
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