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oooey gooey triple chocolate brownie squares

cookingchefjan avatar
Recipe by
Janice (Jan) Barlow
@cookingchefjan
Rochester, NY

This is a recipe I have had for quite a while, and decided to try it and bring to a club I belong to. It was a HIT! This is VERY rich, so cutting it into small squares is perfect, I pour the hot fudge of the entire cake, but you can do it individually. Also-I have used mint chocolate chips in lieu of the milk chocolate chips and that really is yummy substitute

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yield serving(s)
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For oooey gooey triple chocolate brownie squares

  • 6 Tbsp
    unsalted butterr
  • 2 1/2 c
    milk chocolate chips, divided
  • 3
    eggs
  • 1 c
    sugar
  • 1 tsp
    vanilla extract
  • 1/2 c
    all purpose flour
  • 1/4 tsp
    baking soda
  • HOMEMADE HOT FUDGE SAUCE
  • 1 stick
    butter
  • 1 c
    chocolate chips
  • 1 can
    condensed sweetened milk

How To Make oooey gooey triple chocolate brownie squares

  • 1
    Preheat oven to 350 degrees and grease a 9" springform pan. (I usually cover the bottom of the pan with foil-makes it easier to get the cake out to cut into squares)
  • 2
    Microwave 2c of the chocolate chips with the butter until smooth. I usually do it 45-60 seconds, 50% power, but keep checking. Cool
  • 3
    Beat eggs, sugar and vanilla with electric mixer at hi speed until light and fluffy-2-3 minutes-add the cooled chocolate, then fold in remaining ingredients, including the 1/2 c of reserved chocolate chips. NOTE; I didn't have any baking soda-if this happens to you, you can substitute 3/4 tsp baking powder instead.
  • 4
    Pour into prepped pan and bake 40 minutes or until center of cake is puffed-trust me, it cracks but don't worry.
  • 5
    Make the hot fudge sauce and drizzle the top of the cake. It makes a LOT so you can store the rest in the refrigerator (if it lasts!) You can use the remaining hot fudge for other recipes, like filling cookies
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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