oatmeal brownies

Name: Oatmeal Brownies
Ingredients: 2 cup(s) quick cooking oats; 1 cup(s) flour; 1 cup(s) brown sugar, firmly packed; 1 cup(s) chopped walnuts; 1 teaspoon(s) baking soda; 2 stick(s) butter, melted; 1 3/4 cup(s) semi sweet mini chocolate chips; 21 ounce(s) package fudge brownie mix, prepared according to directions

(1 RATING)

45 Pinches

PRUDY COPAS

LUCASVILLE, OH

Updated on May 15, 2011

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Ingredients

2 cups quick cooking oats
1 cup flour
1 cup brown sugar, firmly packed
1 cup chopped walnuts
1 teaspoon baking soda
2 sticks butter, melted
1 3/4 cups semi sweet mini chocolate chips
21 ounces package fudge brownie mix, prepared according to directions

How To Make oatmeal brownies

Step 1

Preheat oven to 350. In bowl, combine oats, flour, brown sugar, walnuts, and baking soda. Beat in butter till course crumbs. Stir in chocolate chips. Reserve 3 cups of mixture, and pat the remaining in bottom of 15x10 jelly roll pan. Pour the brownie mix over the crust. Sprinkle the remaining mixture over the brownie mix and pat lightly.Bake 25 to 30 minutes. Cool completely. Cut into bars.
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