no-bake peanut butter chocolate cookies

Name: No-Bake Peanut Butter Chocolate Cookies
Yield: 36
Cuisine: American
Ingredients: 1 cup(s) sugar; 1/2 cup(s) (1 stick) butter; 1/2 cup(s) unsweetened cocoa; 1/2 cup(s) low-fat milk; 1/4 teaspoon(s) salt; 1/2 cup(s) peanut butter, smooth or (my favorite) crunchy; 3 1/2 cup(s) quick-cooking oatmeal

(3 RATINGS)

152 Pinches 1 Photo

Cecilia Myers

Fort Lauderdale, FL

Updated on May 5, 2012

A childhood favorite, this is fast and easy to do with children. Serve with a tall glass of milk!

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Chocolate Peanut Butter No-Bake Cookies!

prep time

cook time

method Stove Top

yield 36 cookies

Ingredients

1 cup sugar
1/2 cup (1 stick) butter
1/2 cup unsweetened cocoa
1/2 cup low-fat milk
1/4 teaspoon salt
1/2 cup peanut butter, smooth or (my favorite) crunchy
3 1/2 cups quick-cooking oatmeal

How To Make no-bake peanut butter chocolate cookies

Step 1

In a large saucepan, bring sugar, butter, cocoa, milk and salt to a boil over medium heat. Reduce heat and cook, stirring, as mixture simmers, about 2 minutes.

Step 2

Remove from heat and stir in peanut butter until it melts. Then stir in oatmeal.
Step 3

Drop from a teaspoon onto wax paper or aluminum foil and let cool completely. Store in airtight container for up to a week.
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