Milk Chocolate Popcorn

1
Jennifer H

By
@chocolate_cutie


Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 12 c
    popped popcorn
  • 12 oz
    salted peanuts
  • 1 c
    corn syrup
  • 1/4 c
    butter
  • 12 oz
    milk chocolate chips

How to Make Milk Chocolate Popcorn

Step-by-Step

  1. In a large greased roasting pan, combine popcorn and nuts.
  2. In a large heavy saucepan combine chocolate chips, corn syrup and butter.
  3. Cook over medium heat until mixture boils, stirring constantly.
  4. Pour mixture over popcorn and toss well to coat.
  5. Bake in a preheated 300 degree oven for 45 minutes, stirring frequently.
  6. Cool completely.
  7. Store in an airtight container for up to two weeks.

Printable Recipe Card

About Milk Chocolate Popcorn

Course/Dish: Chocolate, Nuts, Popcorn
Other Tags: Quick & Easy, For Kids




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