Milk Chocolate Brownies
By
penny jordan
@PennyLJ55
1
Ingredients
-
1 pkgbrownie mix (sorry, recipe doesn't give the size package...)
-
6 ozwalnuts, pecans or both (chopped)
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2 largeeggs
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1 tspvanilla extract
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8 ozfrozen whipped topping, thawed
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1/2 cchocolate chips, (your choice)
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1/2 cvanilla or white chocolate chips
How to Make Milk Chocolate Brownies
- Preheat oven to 325 degrees F.
Grease bottom of 9"x13" pan. - In a large bowl,
Mix thawed whipped topping, eggs, and vanilla until smooth. - Stir in brownie mix just until moistened.
- Stir in nuts, spread mixture in pan.
- Sprinkle chocolate chips on top.
- Bake for 30-40 minutes, or until toothpick comes out clean.
Do Not over bake.
Cool & slice.
Serves 10-12.