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madeleine's chocolate cookie-sheet cake

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

Mom died when I was 7. However, I remember her making this yummy cake for me, and sitting out on a blanket in the back yard to have a picnic with her. No matter how sick she got, spending time together was important and she always showed her love. This, being shared, was Mom's love (one recipe of it, that is!). She knew I loved this cake, and she made it for me often because of it. I hope you enjoy it as much as I do!

►
method Bake

Ingredients For madeleine's chocolate cookie-sheet cake

  • 2 c
    flour
  • 2 c
    sugar
  • 2 stick
    butter
  • 4 Tbsp
    cocoa powder
  • 1 c
    water
  • 2 md
    eggs
  • buttermilk
  • 1 tsp
    baking soda
  • 1
    cap full of vanilla
  • 1 stick
    margarine
  • 2 Tbsp
    cocoa powder
  • 6 Tbsp
    milk
  • 12 oz
    powdered sugar

How To Make madeleine's chocolate cookie-sheet cake

  • 1
    Mix flour and sugar and set aside. Cook margarine, cocoa and water to rolling boil, add dry ingredients and beat well. Beat eggs in a 1 cup cup measure and add enough buttermilk to fill the cup. Beat with soda and vanilla. Combine with sugar mixture. Pour onto a cookie sheet, and bake at 375 degrees 15-20 minutes. Make frosting by combining margarine, cocoa and milk. Bring to a boil and add powdered sugar.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Madeleine's Chocolate Cookie-Sheet Cake:

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