macaroon brownie bites

How To Make macaroon brownie bites

• Step 1
  Preheat oven to 350 degrees. Line cupcake pan with paper liners. (don't skip the paper liners, or these will stick to the pan)
• Step 2
  Make brownies according to the package directions and pour batter only half way up the liners.
• Step 3
  Bake in preheated oven for 12 minutes
• Step 4
  while brownies are baking in a large bowl mix the coconut, sweetened condensed milk and milk together.
• Step 5
  Remove brownies from oven and spoon some of the coconut on to each one.
• Step 6
  place back in oven and bake an additional 14-16 minutes
• Step 7
  remove from oven and allow to cool completely before removing them from the paper lines
• Step 8
  drizzle the melted chocolate over each one and sprinkle with crushed nuts.
• Step 9
  when removing the cupcake papers, they may stick a little, just remove slowly and mold the brownie with your hand.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!