Kickin Rum Balls

Name: Kickin Rum Balls
Prep time: 1 h 15 min
Total time: 1 h 15 min
Yield: at least 20
Ingredients: 1 box nilla wafers crushed; 1 c walnuts chopped or crushed (or any nuts you like); 1/2 c sugar, granulated,powdered or splenda; 2 Tbsp cocoa powder; 3 tsp karo syrup, light; 1/2 c rum (or any liquor you prefer); 1 tsp vanilla extract; 1 c graham crackers, crushed; 1/2 c powdered sugar,or cocoa powder

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By stephanie f
@evilchef

This is a combination of several recipes from this site. Not a kid friendly recipe. Each one is like a shot. First time i made them for a party they vanished,then people were wondering how they got so tipsy so fast on one or two drinks.

Rating:

★★★★★ 1 vote5

Serves:

at least 20

Prep:

1 Hr 15 Min

Ingredients

Add to Grocery List

1 box

nilla wafers crushed
1 c

walnuts chopped or crushed (or any nuts you like)
1/2 c

sugar, granulated,powdered or splenda
2 Tbsp

cocoa powder
3 tsp

karo syrup, light
1/2 c

rum (or any liquor you prefer)
1 tsp

vanilla extract
1 c

graham crackers, crushed
1/2 c

powdered sugar,or cocoa powder

How to Make Kickin Rum Balls

Step-by-Step

Add vanilla to rum set aside, or use captain morgans spiced rum. Combine nilla wafers,walnuts,cocoa powder,sugar.
Add karo syrup and rum,mix well, if mixture is too watery add small amounts of graham cracker crumbs till mixture is a bit stiff.
Let sit at room temp for 35 mins uncovered.
Shape into 1 inch balls or smaller.Roll in powdered sugar or cocoa powder
Store in airtight container.The longer they sit the stronger they get.

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