Keepsake Brownies

Carol Junkins


Made these brownies for years ~ my family loved them. Lately I have been making my Mom's brownie recipe, which is simple but good.
I have that one posted as well.
Can never have enough brownie recipes right?


★★★★★ 1 vote

9" square pan
10 Min
40 Min


  • 4
    squares unsweetend chocolate
  • 1 c
  • 2 c
  • 3
    eggs, beaten
  • 1 tsp
  • 1 c
    walnuts chopped
  • 1 c
  • 1/4 tsp

How to Make Keepsake Brownies


  1. Heat oven to 350 degrees F
    Melt chocolate and butter over hot water. Remove from heat and add sugar, egg and vanilla. Mix well.
    Stir in walnuts. Mix and sift flour and salt, add gradually mixing well.
    Pour into greased and floured 9" square pan.
  2. Bake 350 degrees F for 45-50 minutes, don't overcook. Cool before cutting.

Printable Recipe Card

About Keepsake Brownies

Course/Dish: Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #walnuts

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