Kahlua Party Bars
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
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·1 1/2 cups graham cracker crumbs
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·1 cup chopped almonds, toasted
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·1/2 cup (1 stick) butter
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·1/4 cup sugar
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·1/3 cup cocoa
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·1 egg, slightly beaten
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·1 1/2 tsp. vanilla
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·3 tbsp. kahlua
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·icing:
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·6 tbsp. unsalted butter, softened
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·1 3/4 cups powdered sugar
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·1 tbsp. cream or milk
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·3 tbsp. kahlua
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·1 1/2 tbsp. butter
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·4 oz. semisweet chocolate
How to Make Kahlua Party Bars
- Mix graham cracker crumbs and almonds in large bowl.
- Melt butter in small pan over low heat. Add sugar, cocoa, egg and vanilla. Cook slowly for 4 minutes or til thickened. Pour over crumb mixture; toss gently. Sprinkle Kahlua over mixture and mix gently. Press into bottom of 7 x 11 inch pan. Place in freezer.
- Beat together butter and powdered sugar in medium bowl. Add cream and Kahlua; mix well. Spread over bar layer. Freeze til firm.
- Melt butter and chocolate in small pan over low heat. Spread over icing. Cut into bars and freeze. Remove from freezer 30 minutes before serving. Makes 3 dozen.
About Kahlua Party Bars
Course/Dish: Chocolate
