jimmy carter dessert

How To Make jimmy carter dessert

• Step 1
  Crust: Mix 1 cup peanuts with 1 cup flour and the softened stick of butter.
• Step 2
  Blend together and press in 13x9\" pan.
• Step 3
  Bake for 20 minutes at 300.
• Step 4
  Cool.
• Step 5
  First Layer-Cream the cream cheese with the peanut butter and 1 cup confectioners\' sugar with electric mixer.
• Step 6
  Blend in 1 cup whipped topping with a spoon.
• Step 7
  Spread on cooled crust carefully.
• Step 8
  Second Layer-Blend instant puddings into cold milk.
• Step 9
  Spread on top of first layer.
• Step 10
  Third Layer-Spread remaining whipped topping on top of 2nd layer.
• Step 11
  4th Layer-Drizzle chocolate syrup on top of whipped topping.
• Step 12
  5th Layer-Sprinkle with remaining half cup chopped peanuts.
• Step 13
  Freeze.
• Step 14
  Remove from freezer 1 hour before serving.
• Step 15
  Refrigerate or refreeze leftovers.
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