Homemade Brownies

Name: Homemade Brownies
Yield: 0
Ingredients: 2 c sugar; 2 c self-rising flour; 2 stick butter, softened; 4 Tbsp cocoa; 1 c water; 1/2 c milk; 2 eggs; 1 tsp vanilla extract; ICING; 1 stick butter, softened; 1 tsp vanilla extract; 4 Tbsp cocoa; 8 Tbsp milk; 1 c nuts; 1 bag(s) 2lb bag of powdered sugar

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By Yolonda Jones
@faye55

Very Good and easy to make

Rating:

★★★★★ 1 vote5

Ingredients

2 c

sugar
2 c

self-rising flour
2 stick

butter, softened
4 Tbsp

cocoa
1 c

water
1/2 c

milk
2

eggs
1 tsp

vanilla extract
ICING
1 stick

butter, softened
1 tsp

vanilla extract
4 Tbsp

cocoa
8 Tbsp

milk
1 c

nuts
1 bag(s)

2lb bag of powdered sugar
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How to Make Homemade Brownies

Step-by-Step

Mix sugar and flourtogether in bowl,set aside. Mix butter, cocoa, water in a saucepan and bring to a boil and pour over sugar and flour mixture, add milk, eggs and vanilla. Mix well, bake in a cookie sheet that has been sprayed with non-stick spray, bake at 325 until done.
Icing; Put butter, vanilla, cocoa, milk in a saucepan and bring to a boil. Then add nuts and powdered sugar. Mix well and put on top of warn brownies.

Printable Recipe Card

About Homemade Brownies

Course/Dish: Chocolate

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