hershey's syrup brownies

Name: Hershey's Syrup Brownies
Cook time: 35 min
Ingredients: 1/2 cup(s) (1 stick) butter, softened; 1 cup(s) sugar; 1 cup(s) hershey's syrup or (1 can); 4 - eggs; 1 1/4 cup(s) all-purpose flour; 1 cup(s) semi-sweet chocolate chips

(1 RATING)

88 Pinches

Laura Mattingly

Kernersville, NC

Updated on Apr 30, 2012

My Mom used to make these when I lived at home! They are good warm with vanilla ice cream and chocolate syrup on top....yum

Rate

No Image

prep time

cook time 35 Min

method ---

yield about 36 brownies

Ingredients

1/2 cup (1 stick) butter, softened
1 cup sugar
1 cup hershey's syrup or (1 can)
4 - eggs
1 1/4 cups all-purpose flour
1 cup semi-sweet chocolate chips

How To Make hershey's syrup brownies

Step 1

Heat oven to 350*. Grease 13x9 baking dish.

Step 2

Beat butter and sugar in large bowl. Add chocolate syrup, eggs and flour; beat well. Stir in chocolate chips. Pour batter in prepared pan.
Step 3

Bake 30-35 minutes or till brownies begin to pull away from sides of the pan. Cool completely in pan on wire rack. Cut into bars.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes