heath's pb balls

Name: Heath's PB Balls
Prep time: 20 min
Ingredients: 1 1/2 cup(s) peanut butter; 12 ounce(s) heath toffee bits; 4 cup(s) powdered sugar; 1/2 cup(s) butter, room temperature; 1 teaspoon(s) vanilla, maple, or butter rum extracts; 2 cup(s) either chocolate chips or white chocolate chips, melted

(2 RATINGS)

127 Pinches 3 Photos

Emily Wester

Loveland, CO

Updated on Dec 30, 2011

Instead of using the traditional ground nuts and dates with the peanut butter filling, I used a bag of Heath toffee bits :) DELICIOUS!

Rate

prep time 20 Min

cook time

method ---

yield

Ingredients

1 1/2 cups peanut butter
12 ounces heath toffee bits
4 cups powdered sugar
1/2 cup butter, room temperature
1 teaspoon vanilla, maple, or butter rum extracts
2 cups either chocolate chips or white chocolate chips, melted

How To Make heath's pb balls

Step 1

Combine the butter, peanut butter, confectioners' sugar,Heath Toffee Bits, vanilla, butter rum, or maple flavoring. Cream well and knead well

Step 2

Melt the chocolate chips over low heat. Roll the dough into 1 inch balls. Dip into melted chocolate chips.
Step 3

Refrigerate overnight (or at least for about 15 minutes) on a cookie sheet lined with wax paper.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes