grilled rasberry chocolate burritos
(1 rating)
No Image
Wanted something sweet and didn't want to turn oven on or be stuck in the kitchen. These turned out rather yummy! The measurments are fairly accurate as I just eye ball it.
►
(1 rating)
Ingredients For grilled rasberry chocolate burritos
-
412 inch flour tortillas
-
1 csemi sweet chocolate chips
-
1 cfresh rasberries (can use frozen just make sure you thaw and drain them well)
-
2 Tbspmelted butter
-
2 tspsugar
-
1/2 tspcinnamon
-
vanilla ice cream and or cool whip to top it off!
How To Make grilled rasberry chocolate burritos
-
1Stack tortillas in foil. Place over heat on grill and turn occasionally to make tortillas warm and pliable. Once warm, remove from foil and seperate.
-
2Sprinkle each with chocolate chips and berries in the center of tortilla. Fold in sides and roll up.
-
3Brush each outside with half of melted butter. Place each on grill rack, cover and grill for about 3 mins., turning atleast once. Remove from heat once chocolate has melted and grill marks are shown.
-
4Transfer to serving dish and brush with remaining melted butter. Sprinkle with cinnamon and sugar. Serve warm with vanilla ice cream and or Cool Whip. I've also done this with strawberries as well. You can also do this indoors if you have a George Foreman grill or grill pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grilled Rasberry Chocolate Burritos:
ADVERTISEMENT
ADVERTISEMENT