Grammy's Chocolate Mint Bars

1
Nicole Ahart

By
@nmahart

These were a staple at almost every Sunday dinner at my Grammy's house when I was younger. Every time I bake them, the aroma takes me back to a wonderful place :)

Rating:
★★★★★ 1 vote
Comments:

Ingredients

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1 c
sugar
1 c
flour
1/2 tsp
salt
1/2 c
butter
4
beaten eggs
1 tsp
vanilla
1 can(s)
16 oz hershey syrup

MINT MIX

2 c
confectioner's sugar
1/2 c
butter
2 Tbsp
creme de menthe liquor (the green variety is more fun )

FOR GLAZE

6 oz
chocolate chips (milk or semi sweet)
6 Tbsp
butter

How to Make Grammy's Chocolate Mint Bars

Step-by-Step

  • 1Mix cake batter and pour into greased 9x13 pan and bake for at 350 for 25-30 min. (cake will fall to brownie ht)Cool in pan
  • 2Mix ingredients for for mint mix and spread on cooled cake. Refrigerate cake for approx 1 hr
  • 3For Glaze: melt chocolate and butter together. Refrigerate until cool, but spreadable. Spread over mint mixture on cake. Refrigerate overnight before cutting into small squares
  • 4ENJOY!!!! :)

Printable Recipe Card

About Grammy's Chocolate Mint Bars

Course/Dish: Chocolate, Other Desserts




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