gourmet caramel chocolate apple

How To Make gourmet caramel chocolate apple

• 
  Step 1
  PLACE POPSICLE STICKS INTO APPLES N LINE A PLATE WITH WAX PAPER...IN A MICROWAVE SAFE BOWL MELT CARAMELS WITH 1 TBLSPN OF WATER FOR 30 SECONDS MIX N NUKE AGAIN UNTILL MELTD.
• 
  Step 2
  TAKE APPLE N SWIRL INTO BOWL OF THE MELTED CARAMEL...LET EXCESS CARAMEL DRIP A BIT N PLACE ON WAX PAPER LINED PLATE...REPEAT WITH OTHER APPLE. PUT IN FRIDGE TO SET UP...15 MINUTES.
• 
  Step 3
  PUT CHOCOLATE CHIPS INTO MICROWAVE SAFE BOWL N NUKE FOR 30 SECONDS ON 1/2 POWER MIX N CONTINUE UNTIL MELTD....DO NOT OVER HEAT CHOCOLATE WILL SEIZE.
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  Step 4
  TAKE CARAMEL COATED APPLES OUTA FRIDGE N ROLL INTO MELTD CHOCOLATE N LET EXCESS CHOCOLATE DRIP OFF. PLACE APPLE ON WAX PAPER COVRD PLATE N REPEAT WITH OTHER APPLE THE PLACE PLATE IN FRIDGE FOR 10-15 MINUTES.
• 
  Step 5
  PUT WILTON CANDY MELTS INTO A MICROWAVE SAFE BOWL N ON 30 SECONDS N 1/2 POWER NUKE N MIX UNTIL MELTD. THEN I DIVIDED INTO 2 SMALL BOWLS N ADDED A FEW DROPS OF DIFFERENT FOOD COLORING IN EACH. (MELT AGAIN IF NEEDD) N I PUT EACH ONE INTO SANDWICH BAGS N SNIPPED THE CORNERS....USE TO SQUEEZE DESIGN ON APPLES. THEN PUT PLATE BACK INTO FRIDGE FOR 15 MINUTES....SLICE APPLES FOR EATING....ENJOY :)
• Step 6
  YOU COULD ADD COCONUT, CHPD PEANUTS OR SMALL CANDIES :)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!