fudge filling recipe

Name: FUDGE FILLING RECIPE
Ingredients: 1 1/3 cup(s) marshmallow cream; 1 1/2 cup(s) sugar; 2/3 cup(s) evaporated milk; 1/4 cup(s) butter; 1/4 teaspoon(s) salt; 3 cup(s) dark chocolate,melted; 1 teaspoon(s) vanilla extract; 1/2 cup(s) hot water

(1 RATING)

104 Pinches

Eve Peterson

Westfield, WI

Updated on Mar 3, 2013

A GREAT FILLING FOR CAKES.

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Ingredients

1 1/3 cups marshmallow cream
1 1/2 cups sugar
2/3 cup evaporated milk
1/4 cup butter
1/4 teaspoon salt
3 cups dark chocolate,melted
1 teaspoon vanilla extract
1/2 cup hot water

How To Make fudge filling recipe

Step 1

In a large heavy saucepan over med. heat, combine marshmallow cream,sugar,evaporated milk,butter,and salt. Stir constantly and vigorously while bringing to a full boil, and cook 5 min. stirring constantly. Remove from heat and allow to cool until lukewarm. Stir in melted chocolate until smooth. Add 1/2 C. hot water and vanilla. Stir until smooth. Allow to cool before filling. Fudge mixture will be soft.
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