four layer delight

Four Layer Delight Recipe

No Photo

Have you made this?

 Share your own photo!

Shirley Prescott


Simple and taste great

★★★★★ 1 vote


1 c
1/2 c
melted margarine
1/2 c
chopped pecans
8 oz
cream cheese
12 oz
cool whip
1 c
powdered sugar
1 box
instant chocolate pudding
8 oz
cool whip
1/2 c

How to Make four layer delight


  • 1first layer: blend flour, margarine and chopped pecans. Spread in a 9 x 13 pan. Bake 350' for 15 minutes.
  • 2Second layer: Mix cream cheese, 12 oz. cool whip and powdered sugar. Carefully spread onto crust.
  • 3Third layer: Mix pudding according to pkg. directions on box. Spread on top of 2nd layer. Put in fridge for 30 minutes.
  • 4Fourth layer: Spread 8 0z. cool whip over 3rd layer. Sprinkle with pecans. Keep refrigerated.

Printable Recipe Card

About four layer delight

Course/Dish: Chocolate