favourite banana chocolate walnut bread
I've tried many many banana bread recipes and after some tweaking I think this is simply my fav!
prep time
15 Min
cook time
1 Hr
method
Bake
yield
depends on size of the slices :)
Ingredients
- 8 tablespoons or 1 stick unsalted butter, softened (room temperature)
- 2 large eggs
- 1 cup cake or all purpose flour
- 3/4 cup golden brown sugar
- 1 teaspoon baking soda
- 1 cup whole wheat flour
- 1/4 cup quick oats
- 1/2 teaspoon salt
- 4 large bananas - ripe and mashed
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts
- 1/2 cup chocolate chunks
How To Make favourite banana chocolate walnut bread
-
Step 1Preheat oven to 350F. Grease a 9 x 5 loaf pan and set aside.
-
Step 2Cream the butter and sugar until it is light and fluffy looking (or about 2 to 3 minutes on high with mixer). Add the eggs one at a time and beat well. Add the flour and other dry ingredients and mix well.
-
Step 3Add the mashed bananas and mix - don't worry if there are chunks of banana it works just as well. Add the vanilla, nuts and chocolate chunks. (I use semi-sweet and usually add about 3/4 of a cup but milk works too - I'd suggest though using less or it may be too sweet)
-
Step 4Pour the batter into the prepared pan and bake on center rack for 50 to 60 minutes, or until knife blade comes out clean. Let cool for 10 minutes in the pan before removing.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Sweet Breads
Tag:
#Quick & Easy
Keyword:
#banana
Keyword:
#chip
Method:
Bake
Culture:
American
Ingredient:
Bread
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