easy chocolate mousse

Steger, IL
Updated on Nov 7, 2011

Got this recipe from the back of the Swiss miss hot chocolate box. Love this mousse. I freeze it also. So good.

prep time 5 Min
cook time 30 Min
method ---
yield 6 servings

Ingredients

  • 6 - envelope (1 oz. each) hot cocoa mix
  • 1/4 cup boiling water
  • 1/2 teaspoon vanilla
  • 1 - 16 oz. container cool whip
  • - chocolate sprinkles or shaved chocolate curls

How To Make easy chocolate mousse

  • Step 1
    In a large bowl, combine cocoa mix with water until cocoa is dissolved.Stir in vanilla.Gently fold together cocoa mixture and cool whip until well blended.spoon into individual souffle cups.Refrigerate 30 to 40 minutes until firm. Garnish with sprinkles or curls, if desired.

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Category: Chocolate

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